Halabessa (Egyptian Spicy Chickpea Soup): حلبسة
Halabessa is an Egyptian vegan, spicy and cumin-spiked chickpea soup that will put your taste buds on fire. The post Halabessa (Egyptian Spicy Chickpea Soup): حلبسة appeared first on .
View ArticleKarkadeeh (Egyptian Hibiscus Ice Tea): كركاديه
Karkadeeh refers to a traditional refreshing cold Egyptian beverage made of dried hibiscus flowers that are grown in the south of Egypt. Karkadeeh is widely consumed drink during hot summer season or...
View ArticleFatayer Bi Sabanekh (Lebanese Spinach-Filled Pastries): فطاير سبانخ
Fatayer Bi Sabanekh are Lebanese vegan spinach-filled savory pastries, also known as Fatayer Sbankeh. Those yummy and nutritious pastries are spiked with sumac, mint, onions and garlic. They are a...
View ArticleBatinjan Mekhalil (Egyptian Pickled Eggplant): باذنجان مخلل
Duck a la perfection is an inspired recipe by my Egyptian cuisine. The duck flesh is juicy, tender, falling off the bones and perfumed with warm spices that are reminiscent of home. The post Batinjan...
View ArticleKharoob (Egyptian Carob Drink): مشروب الخروب
Kharoob or Carob cold drink is one of Egypt’s most popular drinks, not only during its scorching summer time but all time round. It is packed with health benefits and super refreshing. Homemade carob...
View ArticleBaba Ghanoush (Eggplant-Tahini Dip) بابا غنوج
Baba Ghanoush is an Egyptian vegan appetizer and dip that is served either with festive kabab dishes or humble vegan foul Mesdames or falafel. The post Baba Ghanoush (Eggplant-Tahini Dip) بابا غنوج...
View ArticleKoshari Iskandarani (Alexandrian Vegan Lentil-Rice Dish): كشري اسكندراني
Koshari Iskandarani is a typical Egyptian dish that hails from Alexandria, Egypt. It is made of simple pantry ingredients, which are orange lentil and rice. This dish is vegan, yet some variations has...
View ArticleBatata Harra (Lebanese Vegan Spicy Potato dish): بطاطا حارة
Batata Harra is a plant-based, spicy, Lebanese potato salad that is best served hot. It is a delectable mezzah that also makes a perfect side dish. Its golden hues will brighten up your menu. The post...
View ArticleDuqqah ( Egyptian Egyptian spice blend): دقةً
Duqqah, also spelled Dukkah or Dukka is an Egyptian spice blend that adds a flavorful crunch to dishes to a large array of dishes. What is Duqqah Duqqah, also spelled Dukkah or Dukka, is ahat adds a...
View ArticleMahshi Koronb (Egyptian Rolled cabbage Leaves): محشي كرنب
"Mahshi Koronb" is a decadent Egyptian dish and comfort food that consists of cabbage leaves stuffed with a mixture of rice, aromatic herbs and spices and then cooked in a fragrant broth until tender....
View ArticleRenga Bel Tahini ( Egyptian Smoked Herring-Tahini recipe) رنجة بالطحينة
Are you looking for smoked herring recipes? Look no further. This Egyptian Tahini-Smoked herring is mouthwatering and so easy to assemble. When deboned, doused in spiced, garlicky tahini, and mixed up...
View ArticleKarnabeet Maklee (Egyptian Fried Cauliflower): قرنبيط مقلى
Karnabeet Maklee is a popular vegan Egyptian fried cauliflower dish often served as a side or appetizer. The post Karnabeet Maklee (Egyptian Fried Cauliflower): قرنبيط مقلى appeared first on .
View ArticleGambari Iskandarani (Alexandrian Shrimp): جمبرى اسكندرانى
Gamabari Iskandarani is a shell-on, head-on shrimp drenched in a spicy butter sauce that brings Alexandria-Egypt to you. The post Gambari Iskandarani (Alexandrian Shrimp): جمبرى اسكندرانى appeared...
View ArticleKeto Zaatar-Seeds Crackers: رقائق البذور الكيتو
Zaatar-Seeds crackers are a nutritious snack made primarily from a mix of seeds like flax, chia, sunflower, sesame and Zaatar. They are typically gluten-free, high in fiber, and rich in healthy fats....
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Gambari Maklee (Egyptian Fried Shrimp): جمبرى مقلى
Gambari Maklee (Egyptian fried shrimp) is a delectable dish featuring succulent shrimp coated in seasoned flour and deep-fried to golden, crispy perfection. The exterior is crunchy and savory, while...
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E’nab (Egyptian Tamarind & Hibiscus Ice Tea): عناب
E'nab is an Egyptian refreshing, vibrant ruby cold drink made of a mix of tropical tangy tamarind juice and delicate floral hibiscus iced tea. Tamarind & Hibiscus are a match made in Heaven! The...
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Salatet Bangar (Egyptian Beet Salad): سلطةً بنجر
Salatet Bangar is Egyptian traditional beet salad that showcases cooked beets as the star ingredient. Roasted to perfection, peeled and diced into bite-sized pieces, this vegan salad is delicately...
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